School K-12

Create flavorful & nutrional student meals

Azteca Foods provides you with simple and innovative tortilla, tortilla chip and bake and fill salad shell solutions that are the perfect foundation for your students flavorful meals, while meeting diverse nutritional requirements.

Unique Product Offerings

Azteca offers a wide range of products, including our exclusive low-sodium Ultragrain tortilla, which meets whole grain requirements, but tastes and performs like a traditional pressed white flour tortilla.

We are dedicated not only providing you with the highest quality products, the best research and development resources, but superior customer service to help you navigate the ever-changing complexities of school lunch requirements.

AZTECA® PRODUCT OFFERINGS:

100% GROUND WHOLE KERNEL CORN TORTILLA CHIPS

Azteca’s authentic chips start with 100% whole kernel corn (zero corn flour), that is ground in batches and roasted into perfect 100% whole grain tortilla chips. Using 100% corn promises less breakage, better crunch and better yield versus the competition.

WHOLE GRAIN TORTILLAS

Light brown in color with golden brown toast points, Azteca’s whole grain tortillas use real honey. It is real honey that gives our whole grain tortillas a slightly sweet taste kids love, while giving you a tortilla that is more flexible and pliable versus the competition and neither sticks together nor cracks or splits when rolling.

SHAPE & BAKE TORTILLA SHELLS

Our tortilla shells are exclusively developed by Azteca and is the only bakeable shell on the market. The shape and bake shells are easy to prepare, extremely economical and will hold for several days. Do not settle for other shells that are pre-fried, expensive, come with a high percentage of breakage and are not fresh after 24 hours.

TRADITIONAL PRESSED FLOUR TORTILLAS

Azteca authentic homestyle tortillas provide the best base for the meals you prepare. Our traditional tortillas are light and fluffy and feature golden brown toast points. Azteca flour tortillas do not stick together or crack or split when rolled. For taste and performance, choose Azteca.

ULTRAGRAIN® TORTILLAS AND PAR-BAKED SALAD SHELL

Azteca’s exclusive low-sodium Ultragrain tortillas and salad shell, which meet whole grain requirements yet our Ultragrain tortillas taste and perform like a traditional pressed white flour tortilla.

Contact us at
info@aztecafoods.com
or write to us at:

Azteca Foods
5005 S. Nagle Ave
Chicago, IL 60638