Turkey & Stuffing QuesadillasPRINT RECIPE
- 1 Package Azteca Flour Tortillas (refrigerated section)
- 2 Tbsp oil or butter
- 2 Cups turkey, cooked
- 2 Cups stuffing, cooked
- 8 oz Mozzarella Cheese, shredded
Heat oil or butter in a skillet over medium heat.
In a large bowl, combine turkey, stuffing, and cheese.
Place Azteca tortilla in the skillet, and spread mixture evenly on top. Cover with another tortilla.
Cook for 2-3 minutes and flip.
Cook for 2-3 more minutes until tortillas are golden brown and cheese is melted.