Thanksgiving always leaves us with leftovers we are trying to make something from, and this quesadilla recipe is the perfect way!
Ingredients
1 Package Azteca Flour Tortillas (refrigerated section)
2 Tbsp oil or butter
2 Cups turkey, cooked
2 Cups stuffing, cooked
8 oz Mozzarella Cheese, shredded
Directions
- Heat oil or butter in a skillet over medium heat.
- In a large bowl, combine turkey, stuffing, and cheese.
- Place Azteca tortilla in the skillet, and spread mixture evenly on top.
- Cover with another tortilla.
- Cook for 2-3 minutes and flip.
- Cook for 2-3 more minutes until tortillas are golden brown and cheese is melted.
