Looking into how to make better kabobs? This sandwich kabob recipe is perfect! Azteca's flour tortillas are just the right addition to these kabobs!
Ingredients
Azteca Soft & Tender Original Thin tortillas, cut with cookie cutter
Ham
Pepperoni, cut with cookie cutter
Mozzarella pearls
Cherry tomatoes
Gouda cheese, sliced and cut in quarters
Salame
Lettuce
Cheddar cheese, sliced & cut with cookie cutter
Grapes
Directions
- Cut your ingredients as indicated above. Fold salame in half, and then half again.
- Skewer your sticks alternating meat, cheese, vegetable, tortilla and repeat. For your “dessert” kabob, alternate grape, 2 cheeses, and tortilla.
- Enjoy!
