Fresh and Zesty Recipes

Sunny-Side Up Breakfast Tostadas

Sunny-Side Up Breakfast Tostadas


  • 1 package Azteca ® Crispy Flour Shells
  • 12 eggs
  • 1 can fat free refried beans
  • 2 cups mozzarella and cheddar, shredded
  • 2 cups fresh pico de gallo
  • 1 cup queso fresco, crumbled


Preheat oven to 350 degrees.

Prepare the tostada according to the instructions on the package. Fry eggs sunny-side up. Assemble tostadas: layer beans onto shell, top with fried egg, sprinkle with cheeses.  Place on a baking sheet and place in oven 4-5 minutes until cheese is melted.  Remove and sprinkle with pico de gallo and queso fresco cheese.