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Steak Tacos

The taco seasoning on these steak tacos is up to you! This steak taco recipe is simple and adaptable so you can adjust it however you'd like.

Cook 30 min. | Servings 8

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Steak tacos

Ingredients

8-10 Azteca® Flour Tortillas

1 pound sirloin steak, cooked & shredded or chopped

1 package (1.25 oz.) taco seasoning mix

1/2 cup water

1/4 cup sliced green onions

1/2 cup chopped tomato

2 cups shredded lettuce

2 cups shredded Cheddar or Monterey Jack cheese

Directions

  1. In a large non-stick skillet, heat steak, taco seasoning mix and water.
  2. Bring to a boil then reduce heat and cook for 8-10 minutes.
  3. Heat tortillas as directed on the package.
  4. Spoon warm steak onto tortillas. Top with green onions, tomato, lettuce and cheese.
  5. Fold tortilla over filling.
  6. *Makes 10 tacos if using Azteca® Small Flour Tortillas & 8 tacos if using Azteca® Super Size Tortillas.

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