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S’mores dessert quesadilla

Cook 10 min. | Servings 1

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S'mores dessert quesadilla


1 Azteca Soft & Tender Original Thin flour tortilla

1/4 cup chocolate chips

1/4 cup marshmallow whip

Cinnamon honey butter


Cinnamon Honey Butter recipe:
Mix 1/2 a stick of softened, salted butter with 1 tsp of cinnamon and 2 tbsps of honey


  1. Working with 1 tortilla at a time, spread a light coating of cinnamon honey butter on the bottom of your tortilla, and lay it flat on a plate.
  2. Then spread 1/4 cup of marshmallow fluff evenly on the tortilla, and sprinkle with 1/4 cup of chocolate chips.
  3. Prepare the second tortilla by spreading a light coating of cinnamon honey butter, and placing it cinnamon honey butter side up on your s’more quesadilla.
  4. Heat a non-stick skillet on your stove-top, add a pat of butter, and fry your quesadilla till golden brown, about 6-7 minutes per side.
  5. Allow to cool for 5 minutes before slicing & enjoy

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