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Grilled Italian Sausage Wraps

Our grilled Italian sausage wrap recipe is simple and delicious! We know a thing or two about a great wrap and this one doesn't disappoint!

Cook 60 min. | Servings 2

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Grilled Italian sausage wraps

Ingredients

1 package Azteca® Flour Tortillas

1 onion, sliced

1 green (or red) pepper, cored, seeded & sliced

1 tablespoon vegetable oil

1 pound mild Italian sausage

2 cups prepared spaghetti sauce, heated

1 cup shredded mozzarella cheese

Directions

  1. Remove tortillas from refrigerator.
  2. Heat grill.
  3. Place sliced onion and green pepper in aluminum foil.
  4. Drizzle oil over vegetables.
  5. Wrap foil to enclose.
  6. Place on grill away from direct flames.
  7. Cover grill and heat for 25 minutes.
  8. Place sausage directly on grill grates.
  9. Cook for 10-15 minutes, turning often, until fully cooked.
  10. Slice sausage diagonally into bite size pieces.
  11. Heat tortillas in foil on grill for 5 minutes.
  12. Place sausage and grilled vegetables onto center of tortillas.
  13. Top with heated spaghetti sauce and cheese.
  14. Fold tortillas to enclose filling.
  15. Serve immediately.

 

 

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