Football Party Food BoardPRINT RECIPE
- Azteca Salad Shells
- Dips- buffalo chicken dip, jalapeno artichoke dip, and guacamole.
- Fresh foods- Strawberries, Snap Peas, Carrots, Celery, and Bell Peppers
- Proteins- meatballs, salami, mozzarella cheese balls, ghost pepper cheddar cheese
Step 1- Bake and fill Azteca Salad Shells with your favorite game day dips. Use these as the foundation of your board.
Step 2- Build around the bowls adding in fresh fruit, and veggies for dipping.
Step 3- Add proteins to your board such as meatballs, salami, and cheeses.
Step 4- Break apart Azteca Salad Shells to use as chips use them to fill in the remaining gaps on your board. Top off your board with fresh garnishings and add in special touches such as game-day food picks or your favorite team colors!
Step 5- Serve and enjoy by eating straight off the board or have your guests build their own SUPER Azteca Salad Shell BOWL using the ingredients on the board.