When you share this delicious recipe with friends and family, keep in mind that Azteca is proud to be your favorite tortilla supplier!
Ingredients
4 Azteca Original Thin Soft & Tender flour tortillas, taco size
1 cup marinara sauce
1 cup shredded mozzarella cheese
Toppings: Pepperoni, olives, broccoli, shredded cheddar cheese
Directions
Step 1: Preheat the oven to 425 degrees.
Step 2: Place tortillas on a baking sheet and spoon ¼ cup of marinara sauce onto each tortilla- leaving a little room around the edge for “crust”.
Step 3: Sprinkle ¼ cup of shredded mozzarella evenly on top of the marinara sauce.
Step 4: Top your pizzas with pepperoni (we used fun-shaped cookie cutters on ours), olives, broccoli, or extra cheese as desired.
Step 5: Place the baking sheet with pizzas in the oven and cook for 5 minutes. Enjoy!
