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Build your own taco charcuterie board

Cook 15 min. | Servings 6

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build your own taco charcuterie board


  • 1 pack of Azteca Soft & Tender Original Thin flour tortillas- taco size
  • Al pastor meat (cooked)
  • Salsa (assortment)
  • Queso
  • Avocados
  • Black Beans
  • Rice
  • Bell peppers
  • Corn, roasted
  • Avocados
  • Shredded cheese of your choice
  • Cabbage
  • Jalapenos
  • Limes
  • Radishes
  • Cilantro


  1. Build the foundation of your board with small skillets, small serving bowls, or ramekins full of your favorite protein and dips to put on tacos.
  2. Here we used: al pastor meat, salsas, queso, black beans, and rice.
  3. Add a pile of warm Azteca Tortilla shells on your board.
  4. You can also pre-fold them and use the bowls from step 1 to hold them upright.
  5. Pictured is both examples.
  6. Load up your board with fresh produce such as avocados, bell peppers, corn, and cabbage.
  7. Fill in the remaining gaps with taco toppings like shredded cheese, jalapenos, limes, radishes, and cilantro.
  8. Gather around the board and create your perfect taco combination like: Al pastor with avocados, black beans, and salsa. Enjoy!

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