What a great way to get your day started. Scrambled eggs, bacon and cheese all inside a warm flour tortilla.
Ingredients
4-6 Azteca® Flour Tortillas*
8 eggs
1 tbsp. cold water
6 bacon slices, cooked and crumbled
1 cup shredded Cheddar cheese
Directions
- Remove tortillas from refrigerator; let stand at room temperature while preparing eggs.
- In a medium microwave-safe bowl, mix together eggs and water; cover bowl with paper towel.
- Microwave on high for 3-4 minutes, stirring once after 2 minutes, or until cooked and fluffy.
- Heat tortillas according to package directions.
- Spoon warm eggs onto tortillas.
- Top with crumbled bacon and shredded cheese.
- Roll up to enclose filling.
- *Makes 6 wraps if using Azteca® Small Flour Tortillas and 4 wraps if using Azteca® Super Size.
