Ingredients
4 Azteca Soft & Tender Original Thin flour tortillas
1/2 cup pizza sauce
1/2 cup mozzarella cheese, shredded
1/4 cup of your favorite toppings (pepperoni, sausage, olives, onions, peppers, etc)
Olive oil
Directions
- Pre-heat your oven to 375 degrees
- Prepare an 8×8 baking dish with non-stick cooking spray
- Working with one at a time, lightly brush the outside of your tortilla with olive oil.
- Place oiled side down on a plate, spread 2 tablespoons of pizza sauce on your tortilla and spread in a circle leaving a 1 inch border.
- Sprinkle 2 tablespoons of shredded mozzarella in a line down the center.
- Now you can add your favorite pizza toppings in a line on top of the mozzarella cheese! Here are some ideas: crumbled sausage, crumbled hamburger, pepperoni, olives, sautéed onions and peppers, sautéed mushrooms.
- Once you have added your favorite toppings, roll it up tightly like a taquito, and place seam side down in your prepared baking dish.
- Repeat the process till your dish is filled, an 8×8 dish fits 4.
Place in your preheated 375 degree oven for 20 minutes.
