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Azteca honey butter fruit tacos

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azteca honey butter fruit tacos


1 package Azteca Original Soft & Thin flour tortillas

Honey butter (recipe below)

1 cup of vanilla yogurt

2 cups fresh fruit and berries

Fresh lemon juice

Mint for garnish (optional)


Prepare honey butter: Mix 1/2 a stick of softened, salted butter with 2 Tbsps of honey.

Preheat your oven to 400 degrees.

  1. Prepare your tortillas: Spread honey butter across the inside of your Azteca tortilla and place in your non-stick taco baking stand. Repeat until your tray is full.
  2. Place in your preheated oven and bake 7-10 minutes or until golden brown.
  3. Remove from oven and allow to cool completely.
  4. Fill your fruit tacos: First, add 1/4 cup of your favorite flavor of yogurt – we recommend vanilla! Then, place your favorite chopped fruits and berries on top.
  5. Squeeze a little fresh lemon juice on top, drizzle with honey.
  6. Optional: top with a teaspoon of orange zest and mint leaves for garnish.

Note: Don’t have a taco baking stand? No problem! Get out a cookie sheet, ball up sheets of aluminum foil. Press the ball firmly on a surface so one side of the ball has a flat surface. Use the aluminum foil balls to hold up the sides of your tortilla.

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