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Azteca DIY chips

Are tortilla chips fried? Some are, but not these ones! We can show you how to make tortilla chips from the comfort of your home!

Cook 15 min. | Servings 1

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Azteca diy chips

Ingredients

Azteca Tortillas

Cooking spray (or oil)

Salt to taste

Directions

  1. Preheat oven to 375° F.
  2. Cut each tortilla into 6 or 8 wedges.
  3. Place wedges, in a single layer, on baking sheets.
  4. Spray wedges with cooking spray.
  5. Bake 5-7 minutes or until wedges are light brown and crisp.
  6. Remove chips to a wire rack to cool.
  7. Place chips on serving plate. Serve immediately.

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