1 box Azteca® Salad Shells
1 pound chicken breast, cooked and shredded
5 Roma tomatoes, chopped with seeds and skin
1 can refried beans
2 tablespoons corn oil
4 medium white onions, sliced
2 tablespoons brown sugar
2 tablespoons canned puree chipotles
1 teaspoon oregano
2 tablespoons cilantro, chopped
Salt and freshly ground black pepper
Romaine lettuce, shredded
Queso Fresco, crumbled, for serving
Sour cream, for serving
SUBSTITUTE SHREDDED PORK, BEEF OR ANY OTHER INGREDIENT YOU PREFER. SAVE EXTRA TIME BY USING STORE-BOUGHT ROTISSERIE CHICKEN.