A delicious combination of creamy and crunchy ingredients, wrapped in soft flour tortillas, creates a satisfying meal you can eat with one hand.
Ingredients
2-4 (depending on size) Azteca® Flour Tortillas
1/2 cup mayonnaise
1/2 teaspoon lemon juice
1/8 teaspoon dill
1 1/2 cups diced/shredded cooked turkey
1/2 cup shredded romaine or iceberg lettuce
1 tablespoon sliced green onion
1/4 cup chopped walnuts
Salt & pepper, to taste
Directions
- Remove tortillas from refrigerator.
- Let stand at room temperature while preparing filling.
- In medium bowl, mix together mayonnaise, lemon juice & dill until smooth & creamy.
- Stir in turkey, lettuce, green onion & walnuts.
- Season with salt & pepper, if desired.
- Divide filling between tortillas.
- Fold sides over filling.
- Fold bottom of tortilla over filling & sides, then roll up to close.
- Serve immediately or wrap & refrigerate.
