Mexican Pizza
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ingredients
- 8 Azteca® Flour Tortillas
- 1 small can refried beans
- 2 cups shredded Monterey Jack cheese
- 1/2 cup taco sauce
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- Sour cream, if desired
Directions
Cook
30m
Servings
4
Preheat oven to 400 degrees F. Place 4 tortillas on ungreased baking sheet(s). Spread thin layer of refried beans on tortillas. Sprinkle 1/4 cup cheese on each tortilla. Place another tortilla on top of cheese. Press down on top tortilla. Bake for 6-8 minutes. Remove baking sheet from oven. Spread tortillas with taco sauce, lettuce and tomatoes, Sprinkle with remaining cheese. To serve, cut each into 4 wedges. Top with sour cream, if desired.
Makes 4 pizzas.