Fresh and Zesty Recipes

Cajun Shrimp Cheese Tortillas

Shrimp and Creole flavors are a natural fit with our corn tortillas.

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Cajun Shrimp Cheese Tortillas

ingredients

  • 8 Azteca® Flour Tortillas
  • 1 (15.5 oz.) can black beans, drained
  • 1 lb. shrimp or chicken, cooked and chopped
  • 1 (8 oz.) pkg. Borden® Mild Cheddar Shredded Cheese
  • 1 large tomato, diced
  • 3 green onions, sliced
  • Sour cream, if desired

Directions

Cook
20m

Servings
8

Heat tortillas according to package directions. Mix beans, shrimp and Creole seasoning in microwave-safe bowl; heat in microwave for 90 seconds on 50% power. Spread mixture evenly onto tortillas. Top with cheese, tomatoes, green onion and sour cream, if desired. Roll up tortillas to serve.

Makes 8 wraps.