HEAT oven to 350 degrees Fahrenheit. Let package stand at room temperature for 10-15 minutes.

SHAPE ovenable paperboard into former by folding each flap at scored line. Insert tabs into slits.

PLACE desired number of formers open end down on large ungreased cookie sheet. Place one salad bowl over each former.

BAKE at 350 degrees Fahrenheit for 6 to 10 minutes or until light golden brown. IMPORTANT:  Watch closely to prevent over-browning. Do not bake bowls in toaster oven.

LET STAND for 1 to 2 minutes. Remove baked bowls from formers and dispose of used formers. Cook upright on wire rack. (Baked bowls will continue to crisp upon standing). Fill each baked bowl as desired.