AZTECA FOODS Recipes

NOW HEALTHY EATING HAS NO BORDERS.

"Grilled Pork Tacos"

INGREDIENTS
1/2 cup chopped onion
1 garlic clove, minced
2 cups cooked, shredded pork
1 package Buena Vida® Whole Wheat or White Flour Tortillas
1 1/2 cups (6 oz.) shredded Cheddar cheese
1/2 cup salsa 1 tablespoon margarine

In skillet heat vegetable oil. Cook onion & garlic until tender.
Add pork; cook until heated through.
Remove meat mixture from pan into bowl.
Heat tortillas according to package directions.
Divide pork onto top half of tortillas; top with cheese & salsa.
Fold tortilla in half over filling.
Melt margarine in skillet.
Grill taco on each side for 2-3 minutes or until cheese melts.

Makes 8 tacos

Nutrition Information:
Whole Wheat Low Carb Tortilla: Serving Size: 138 grams (1 taco)	White Low Carb Tortilla: Serving Size: 138 grams (1 taco)
Calories 320 Calories from Fat 190 Total Fat 21g Saturated Fat 8g Cholesterol 70mg Sodium 490mg Total Carbohydrate 9g Dietary Fiber 3g Sugars 1g Protein 25g Net Carbs 6g	Calories 320 Calories from Fat 160 Total Fat 18 Saturated Fat 8g Cholesterol 70mg Sodium 550mg Total Carbohydrate 17g Dietary Fiber 6g Sugars 1g Protein 25g Net Carbs 11g

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